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Beauty Yeast tablets
Natural with 6 B vitamins
100% natural brewer’s yeast
Over 40% protein
Suitable for vegans
The sanotact® Beauty Yeast tablets are made from pure brewer’s yeast without any additives – proven for 35 years.
sanotact® Beauty Yeast tablets are a 100% natural product. They are therefore ideal for people who prefer a natural Food supplement.
The product is a natural and useful Food supplement for skin and hair. Individual B vitamins help to maintain the skin and hair, as well as support the functioning of the nervous system, contribute to normal energy metabolism and reduce fatigue and tiredness.
With the high content of top-quality proteins, low fat content and the vitamins it contains, brewer’s yeast is the perfect addition to a healthy and calorie-conscious diet.
It all starts with hops, malt and fresh natural spring water, that offer the brewer’s yeast the ideal fertile soil. In its growth process, the yeast cell incorporates valuable B vitamins, leaving brewer’s yeast as a good natural source of vitamin B₁. In addition, the brewer’s yeast cell contains a minimum of 40% protein.
Swallow 5 tablets with plenty of water 3 times daily.
sanotact® Beauty Yeast tablets do not contain alcohol, sweeteners, flavourings, colours or animal ingredients; lactose-free.
Note: The recommended intake should not be exceeded. Food supplements are no substitute for a balanced and varied diet and a healthy lifestyle. Keep out of reach of small children.
INGREDIENTS:
Ingredients | per 100 g | per serving (7.5 g) | NRV* |
Energy | 1,272 kJ (303 kcal) | 96 kJ (23 kcal) | |
Fat | 3.0 g | 0.2 g | - |
thereof saturated fatty acids | 0.5 g | < 0.1 g | - |
Carbonhydrate | 17 g | 1.3 g | - |
thereof sugars | 0.7 g | 0.1 g | - |
Protein | 24 g | 3.0 g | - |
Salt | 40 g | 0.01 g | - |
Fibre | 0.07 g | 1.8 g | - |
Thiamin (Vitamin B₁) | 4 mg | 0.3 mg | 27 % |
Riboflavin (Vitamin B₂) | 2.8 mg | 0.2 mg | 15 % |
Vitamin B₆ | 2.8 mg | 0.2 mg | 15 % |
Niacin | 32 mg NE | 2.4 mg NE | 15 % |
Biotin | 100 μg | 7.5 μg | 15 % |
Folsäure | 1,500 μg | 113 μg | 56 % |
*NRV: nutrient reference values according to Regulation (EU) No. 1169/2011